![]() Our personal favorite! This item has been specifically selected by a member of our knowledgeable staff as offering exceptional quality, value, or both!Ī Kosher wine begins like every other, as grapes on the vine, but then is made under strict rabbinical supervision. nebbiolo NERVI GATTINARA 2006 piedmont italy 66 nebbiolo BRUNA GRIMALDI BAROLO. What more can we say? This item is only available in the United States through WHWC. cabernet/cab franc SPORTOLETTI VILLA FIDELIA ROSSO 2009 umbria italy 49. Whether it's the last few bottles of a previous vintage or we've received an exceptional deal from a supplier on a discontinued wine, we'll offer it at an unbeatable closeout price! It over-delivers on quality, but comes in at a price well under what its level of quality would normally command. This item is among the tried-and-true, standout performers in our inventory, a staple of the WHWC selection and a customer favorite! Specific clones of Sangiovese that provide a lower yield but are much richer in color were also chosen, the same holding true for their Cabernet Sauvignon and Cabernet Franc.Uses sustainable, organic and/or biodynamic practices in the vineyard and/or winemaking process, as certified by various domestic and international organizations. The Merlot they grow is a particular massale clone that was selected and propagated from an old vine that had been on the property for fifty years and which, over the years, has given rise to one of their most successful wines. Vines currently cultivated include the indigenous Grechetto, for which they chose the G5 clone, a lower yielding yet more characteristic strain. For the reserve wines, a first harvest of the grapes is carried out while the grapes are just beginning to ripen, in order to obtain an average yield of 1 Kg of grapes per plant. With 5,000 vines per hectare, they are able to control the number of buds and consequently the productivity of the vines. They regularly replant their vines and cultivate them using the spur pruning system and high density planting. In 1998, the company decided to join forces with the highly esteemed agronomic and oenological consultant Riccardo Cotarella, thus marking the start of a highly successful professional collaboration as well as a valued friendship. From that point on, they began a long journey in pursuit of the perfect balance between innovation and tradition, endeavoring to unleash the full potential of their territory, situated on the hills between Spello and Assisi where they now own 20 hectares of vineyards from which they produce an average of 200,000 bottles per year." With great reverence for the teachings of their father Vittorio, they began to bottle wines under their own label. At the end of the 1970s, brothers Ernesto and Remo decided to turn their attention exclusively to winemaking. "For generations, the Sportoletti family has always also been passionately dedicated to producing wine in Umbria. Consulting oenologist Riccardo Cotarella oversees winemaking, but these delicious wines stand out for the qualities of the raw materials as much as they do for what goes on in the cellar.” – The Wine Advocate, April 2009 "Sportoletti is one of Umbria’s leading properties. Consulting oenologist Riccardo Cotarella oversees winemaking, but these delicious wines stand out for the qualities of the raw materials as much as they do for what goes on in the cellar." 91 Points - Antonio Galloni - Wine Advocate This is another set of very strong wines from the Sportoletti brothers. ![]() ![]() This is another gem from the Sportoletti brothers. Villa Fidelia is 70% Merlot, 20% Cabernet Sauvignon, and 10% Cabernet Franc that spent 12 months in French oak barrels ranging from one to three years of age. The wine shows tons of balance and delicate yet well-integrated tannins. "The 2005 Villa Fidelia boasts an expressive, sweet bouquet that leads to gorgeous dark red cherries, flowers, spices and menthol. ![]() 91 Antonio Galloni - Robert Parker's Wine Advocate
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